Cooking Instructions:Bring large pot of water to boil (approx. 6 cups of water per 12 wontons, additional 2 cups per additional 12 wontons). Drop wontons in. Stir occasionally to prevent sticking to the bottom of the pot. Cook for 6-8 minutes until floating. Strain and serve in noodle soup or as an appetizer.
Hoja Foods is dedicated to providing high quality products with attention to detail and quality ingredients. We put a strong emphasis on food safety and all products comply with USDA & HACCP procedures.
